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Chili-Cornbread Meatball Bake

Chili-Cornbread Meatball Bake
Serving: 6
Prep Time: 20 min
Cooking Time: 25 min
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Ingredients

Directions

HEAT oven to 400ºF.
COMBINE beans, tomatoes and seasonings; spoon into 8-inch square baking dish sprayed with cooking spray.
CUT Easy Basic Meatballs in half; place, cut sides down, over bean mixture. Sprinkle with 1/2 cup cheese.
PREPARE corn muffin batter as directed on package; drop spoonfuls over cheese.
BAKE 25 min. Sprinkle with remaining cheese; bake 5 min. or until melted.

Substitute:
Prepare using KRAFT Sharp Cheddar Cheese.

 

Nutrition Facts

Nutrition Information Per Serving: 420 calories, 14g total fat, 7g saturated fat, 85mg cholesterol, 730mg sodium, 52g

carbohydrate, 7g dietary fiber, 11g sugars, 21g protein, 15%DV vitamin A, 10%DV vitamin C, 25%DV calcium, 20%DV iron.