Directions
Author note: To make this drink extra creamy, add an additional tablespoon of cream.
For Simple Syrup:
1) In a small saucepan combine the sugar, water, zest and extracts. Cook over low for about 5-10 minutes, until the sugar is dissolved.
2) Add the orange juice. Stir well.
3) Strain the syrup into a glass container. Chill.
For Orange Cream Soda:
1) In a glass, add the simple syrup and heavy whipping cream then top with the club soda. Stir well. Serve by itself or over ice.
Recipe Credit: Rebecca White, A Pleasant Little Kitchen (www.apleasantlittlekitchen.com)