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Rainbow Roasted Vegetable Pizza with Canadian Bacon

Rainbow Roasted Vegetable Pizza with Canadian Bacon
Serving: 6
Prep Time: 35 minutes
Cooking Time: 10 minutes
This easy recipe feeds a crowd! Use whatever veggies you have avaiable.
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Ingredients

Directions

1. Place a pizza stone (or a cookie sheet lined with aluminum foil) in the oven, and preheat to 450°F.
2. Meanwhile, place chopped vegetables in bowl, toss with olive oil until evenly coated, and sprinkle with a pinch of salt and black pepper. Set aside.
3. On a well-floured surface, roll out the pizza dough to 12-inches in diameter. Remove hot pizza stone or cookie sheet from the oven and sprinkle with corn meal. Place pizza dough on the stone or cookie sheet and spread pizza sauce evenly over the top, leaving a 1-inch border for the crust. Top with shredded cheeses, chopped vegetables, and Canadian bacon.
4. Bake in the oven for 8-10 minutes, until crust is golden-brown. Garnish with fresh basil and slice into 12 pieces. Enjoy!

 

Nutrition Facts

Calories: 300
Fat: 11 g
Carbohydrates: 29 g
Sodium: 910 mg
Fiber: 6 g
Protein: 23 g
Cholesterol: 45 mg